Casa Del Sole: Delight in Authentic Italian Deli Flavors

This place is a bit of a hidden gem, and great sub places aren't the easiest to find especially this area @ the top end of Northeast NJ. This deli/restaurant has excellent subs and a variety of delicious breads to choose from. Their French bed in particular is thin, crispy and chewy - absolutely delicious. They stuff their subs with plenty of meat... Every deli meat you would ever want, and are all premium, as are their cheeses. Salads are all great too. Catering is reasonably priced and also excellent quality. An easy 5 stars for me, and I hope this place never closes.

Finally a decent Italian hero sandwich. Sweet and spicy peppers the whole 9. Great service as well.

Casa Del Sole is a gem nestled in the heart of Woodcliff Lake, NJ. They are known as the home of the overstuffed sandwich and for good reason. Every sandwich here is specially crafted to your liking and all overstuffed. Included here is a photo of one of my favorites, the Ventura Grande. A sandwich like no other, the ingredients are super fresh and delicious. You cannot go wrong with any of the sandwiches on the menu. They also offer a wide variety of Italian delicacies for you to take home, from fresh pastas to homemade desserts. Casa Del Sole will not disappoint. Make sure to stop in and try them out today!

Maybe the best sub and Italian shop in North Bergen. Owned and managed by the nicest guy as well. Everything is fresh, flavorful, and simply amazing. A must visit if you're looking for a quality meal.

The best fresh mozzarella. Service is spectacular and always friendly, you get treated like an old friend even when you live 1000 miles away like me. Always, always a stop when in the area. The stuffed artichokes are awesome and the sandwiches are da bomb. I almost tear up from memories here. My wife's family grew up here and so many family memories where made with the help of this place. 10 stars if I could give it

amazing staff and sammies got a turkey and rb and loved em bit expensive but worth it huge amount of meat

Grew up going to this place. I have memories of my mother making sure they would dip the "mozz" in the brine before they gave it to us which, definitely added the fresh, creamy, slightly salty or "briney" taste that truly makes a good mozzarella. There aren't enough places like this left. I'm so glad they are holding strong with tradition and quality.

What a find! I must thank my husband. Since my husband a pre-gentrification native Hobokenite agreed that Fiore's mozzerella has become inedible, he says Old John is rolling in his grave. We have been looking for a place to buy great mozzarella. We found it! In addition, the tomatoes are fabulous.